DILLON’S THE MANHATTAN


INGREDIENTS
• 1 1/2 oz. Dillon’s Rye Whisky
• 3/4 oz. Dillon’s Sweet Vermouth
• 3 dashes Dillon’s DSB Bitters
• Maraschino Cherry for garnish
 
PREPARATION 
In a mixing glass with ice add Dillon’s Rye Whisky, Vermouth and bitters.
Stir & strain into rocks glass with fresh king cube ice cube.
Garnish with cherry & enjoy!